Inspired by Life ... and Fiction

Novelists bound by the pen, sisterhood, & more

First Century Foods

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I have discovered a wonderful book: Food at the Time of the Bible, by Miriam Feinberg Vamosh. I use it as I write, of course, because I can't have my first-century characters sit down to eat something that didn't exist in their part of the world . . . or I can't have observant Jewish characters eating something that was forbidden. (I was once taken to task for having Samson eat wild rabbits, but … [Read more...]

Love Down-home Southern Cooking?

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Just in time for Thanksgiving! If you're looking for down-home, delicious Southern Cooking, meet Tammy of Collard Valley Cooks in South Georgia! Delightful. Unpretentious. And a fabulous Southern Cook. That's Tammy (and Chris, her husband, who does the videoing)! I don't exactly remember when I ran across Tammy's YouTube channel. It's been a while. But every recipe I've tried of hers … [Read more...]

Upcoming Event (and a Free Book)

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Ken and I are traveling again. It might seem a little crazy, but we headed north to Michigan! We have a good reason though! Tomorrow evening I'll be signing copies of O Little Town at Baker Book House in Grand Rapids, along with my co-author Janyre Tromp (and we hope our other co-author, Amanda Wen will be able to join us via Zoom sometime during the evening.) If you happen to live in the area, we … [Read more...]

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